Thursday, January 27, 2011
Burger joint of the week: Good Times Grill
Big half-pound burgers are celebrated at this El Dorado eatery housed in a former laser tag arena. They’re cooked to order on the grill and served up with a variety of options — all named something -“Time” and all lean meat and a big pile of fries.
The Bacon Time Burger ($7.25, pictured) comes with mustard, lettuce, both grilled and regular onions, pickles, tomatoes, Swiss cheese and a hefty dose of bacon. It’s a substantial weighty kill-that-hunger burger.
And then there’s the Jack of Diamonds Burger ($7.95). Unlike all the other Good Times Grill burgers it’s specifically NOT made from lean meat. It’s a half pound of non-lean ground beef with Cheddar cheese melted into it, covered in Jack Sauce — a mixture that includes Jalapenos and onions.
You can find the Good Times Grill on North West Avenue in El Dorado. (870) 862-6922.
To purchase this article, email Kat Robinson at 1/27/2011 09:06:00 AM
Labels: burger, El Dorado, Good Times Grill
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