Showing posts with label White River. Show all posts
Showing posts with label White River. Show all posts

Wednesday, August 3, 2011

Chicago Dogs in the Ozarks

On our search for stories in the area, we stopped at another bait shop for clues.  We turned around and saw, right across Highway 14, an anomaly.  A Chicago restaurant, advertising Chicago dogs, Italian beef sandwiches, Pirogues, just about everything.  There was a big wooden hot dog out front, too.  We had to go back.

We walk through the door on a Friday night and are greeted by a man who can only be described as everything you ever expected an Italian-American Chicagoan to be.  Learned his name was Dino Giannini.  He saw us peering at the five different wipe boards with all sorts of specialties listed on them, handed over a couple of menus and told us to take a load off and take our time.

After we ordered we sat and talked with other people who came through the restaurant.  Something seemed a little odd about the place… it was full of people who all seemed to know each other, a real neighborhood joint, sure -- but not your usual sort of neighborhood joint.  They all spoke with that characteristic Midwestern accent.

One of the guys sat down next to us at the big table up front and started talking our ears off -- not that we minded.  He picked up on my photographer’s Chicago experience and compared his own -- having arrived in the area back in 1986 after his parents had moved down.  They, like so many others, had come down for the fishing and ended up moving for good.  The story was starting to sound familiar.

I was curious, especially after encountering other Chicagoans here and there in Bull Shoals, Flippin and Mountain Home.  “So, it’s popular for people from Chicago to come here?”

Dino overheard us and broke in.  “About half the people here are from Chicago!”

Our newfound friend at our table argued with that.  “Closer to 80 percent, Dino.”  He looked at me and grimaced.  “Down on Boat Dock Road, there’s all these people.  Back in Chicago they all lived on the same street.  They all picked up and moved down here, right next to one another.”



Our food was delivered, and while my photographer celebrated a Chicago style gyro and dog, I dug into pirogues -- half kraut, half potato and cheese.  I’d never had kraut pirogues before, but Dino talked me into it, and I’m glad he did.  They were delicious with the provided applesauce -- as were the potato and cheese filled dumplings with a little sour cream.  My photographer claimed the tzatziki sauce on his gyro was the best he’d ever had.

“Thank you, I made it myself,” Dino beamed with that undeniable Chicago style patter.  He had a pride about him, pointing out all his dishes are homemade, not revealing the secrets but making you wonder where he’d come up with everything.


How much did we like the place? I wrote it up for review for the Arkansas Times. Yeah, I'm a stinker. I could have kept the place to myself, but what fun would that have been? Can't wait to see how the business booms.

Best part of Anthonee’s is not the atmosphere or people, though.  It’s the prices.  Absolutely everything on the menu is under $10.  Everything.  The place has been open about a year and a half and is seeing great business.  It’s about a mile from Bull Shoals Dam and I can see it thriving, once word gets out.

Anthonee’s Kitchen
6180 Route 178
Lakeview, AR 72642
(870) 431-4314
Check out the website, too.

Anthonee's Kitchen Menu, Reviews, Photos, Location and Info - Zomato 

Monday, July 25, 2011

A Family Affair and Bait Shop.

Tim and Tammy Partin run the 101 Grocery and Bait Shop in Gamaliel.  They get up early every morning and work every night to provide drinks, grocery items, bait and pizza to the folks who live nearby.

They’re not from around here.  The Partins are from Fort Wayne, IN.  Tammy was an accountant, Tim was a garbage collector.  They came down here on vacation a while back and tried out the fishing at Lake Norfork and fell in love. 

They met Frank Schubert, the former owner of the 101 -- a Chicagoan who’d purchased the place from its previous owners nearly six years before.  When he decided to move on six years ago, he sold the place to the Partin family and it’s been theirs ever since.

Their son Travis was 15 and their daughter Tracie was 11 when they made the move.  Travis now works at Ranger Boats over in Flippin while Tracie is still in high school.

“But they help us out.  There’s always one of us here,” Tim told me.  “We just live out back of here so that makes it easy.”

The Partins loves to fish and hunt, and they see a lot of different sorts of game and fish come through their store.  Tim has a box of photos he and Tammy have taken of folks who have been through.  Every sort of fish -- walleye, trout, crappie, bass, striper, you name it -- are in those photos, along with people showing off their trophy deer, turkey and boar. 

The grocery itself started in 1947, a tiny building that now comprises the center of the long facility.  The bait shop on the north end used to be an ice house; the pizza station on the south end used to be an ice cream stand.  Between those ends you can find everything from soda to soup to sandwich makings, household items and novelty gags. 

The Partins have a real sense of humor.  It’s reflected on the sign out front, which advertises “Naked Minnows.”

Tammy didn’t miss a beat when I asked.  “Our minnows have no clothes on.”

They offer lots of things to folks passing by -- maps of the lakes, guide referrals for those who need them.  They can pick up the phone and get you a place to stay and they know where to send you for dinner if you had a rough day on the water.

The store never closes for the holidays.  “We’re here every day, five in the morning to ten at night, even on Christmas,” Tim told me.  “We never take vacations, because we’re always on vacation here.”

101 Grocery and Bait
3287 Highway 101
Gamaliel, AR 72537
(866) 746-5596
www.101groceryandbait.com

Saturday, July 23, 2011

California in the Ozarks.

Raimondo Winery may be small, but its Sicilian-come-California vintages are making an impact here in Arkansas.

You’ve heard of many of the bigger wineries in Arkansas. But did you know there’s one in the middle of north central Arkansas? It’s tucked away in Gamaliel at the Blue Lady Resort.

That’s where Margie Roelands is continuing a family tradition. She’s a third generation winemaker, and she’s using her family’s California-grown grapes to create amazing wines in the Ozarks.

Roelands’ grandfather, Marty Raimondo, moved from Palermo, Sicily to California in the sixties. Since he was the person in the family who knew how to make wines, the family immediately gave him those responsibilities, and Marty made his wines from grapes found there in California -- Mission and Zinfandel grapes, the closest he could find to what was used in Sicily. The family wines were marketed under the name “Grandpa and Grandma Raymondo’s Family Wine.”

Roeland’s uncle Tony Raimondo went back to Sicily in the ‘80s, learned the true spelling of the family name and found the family crest -- both of which were introduced in 1988’s crop of wines.

Margie, along with Tony’s daughter Lisa Garcia, started learning the business in the 2000s -- though Margie will tell you wine’s been part of her world her entire life. That being said, she had worked her way up the ranks in the corporate world. Yeah, might seem strange, but Margie was the marketing guru for the Adobe Reader. That’s something else.

She and Lisa took classes at UC-Davis and in Napa Valley, and by 2005 they had both made their first barrels of wine.


So how did Margie end up here in Arkansas? Well, back in 2005 she and her husband Brian came to our state for a vacation on Norfork Lake. They fell in love, and when they discovered Blue Lady Resort was up for sale they jumped for a chance to own their own Arkansas resort… and eventually, wine cellar.

Margie’s still using the family grapes to make her wines. She goes back to California and chooses the specific grapes, then they’re shipped here to be produced and bottled here. 18 wines are on the list right now. They’re all considered California wines, and they all have quite distinctive identities. Margie’s wines are mostly dry or semi-dry; the Moscato Secco is in my opinion a romantically expressive beauty, though I do believe my favorite is the effervescent Grand Cuvee Brut.

She’s been hoping to utilize Arkansas fruit in her wines, and it looks like that will happen this year. It’s a different sort of business model from what you’ll find at the state’s other wineries, but it works for the Roelands.

One more thing Margie has going for her -- and that’s the oils and vinegars her wine cellar also produces. The oils are pressed with a variety of different herbs and spices to create incredibly rich flavors. The balsamic vinegars are similarly spiced but piquant and sharp with their own amazing blend of flavors. Margie offers a wine, oil and vinegar tasting that’s just marvelous, worth the drive to Gamaliel to try them all out.

Raimondo Winery * 149 County Road 820 * Gamaliel, AR * (870) 467-5115 * raimondowinery.com

Friday, July 22, 2011

Best View on the White River.

“It was hard to visualize.  We came out here on a path all the way out to the edge and you could sort of see it.  But as the trees came down you could see more of it, and it was just breathtaking.”

Tina Watson is referring to the view from her back porch at the White River Inn Luxury Bed and Breakfast Lodge.  Situated some 300 feet above the river, this Frank Lloyd Wright inspired lodge is a comfortable home away from home for visitors.

The lodge, built from coastal Western Red Cedar,  sits on the very edge of a hill near Cotter.  Getting there is interesting -- you leave Denton Ferry Road, which is paved, and take a long, curvy, winding gravel road up to the front door.  But once you get there, you are in the lap of luxury.

“There are a lot of places to stay up here, but they’re rustic.  There’s not a whole lot of places like this up here,” Tina told me when we took the tour.



The front door opens to the Great Room and its magnificent view of the sky on the other side of the lodge.  Great beams of Douglas Fir stretch overhead.  A mountain lion overlooks the leather furniture.

Straight out the back door you’ll find the most magnificent view of the White
River valley.  The back patio overlooks several of the river’s bends.  You can almost see all the way to the Bull Shoals Dam.

The White River Inn’s five guest suites are decked out in Mission furniture with high-end linens.  Whirlpool baths and separate showers are available in each room.  There’s a Jacuzzi on the back deck and several common areas in which to mingle.

Throughout the property, there are animals -- fish, deer and exotic wild animals that Moose Watson managed to take over the decades on hunting expeditions overseas.  You’d be hard-pressed to find a more impressive trophy set anywhere.

There are animals outside, too.  A deer feeder draws does and bucks in close to the lodge for viewing, and American Bald Eagles are often spotted from the deck and the wide windows.

White River Inn
924 County Road 174
Cotter, AR 72626
(870) 430-2233
thewhiteriverinn.com

Thursday, July 21, 2011

The Bridge That Shouldn't Have Been Built.

The Cotter Bridge has become one of the most famous sights in the Arkansas Ozarks, spanning the White River with beautiful rainbow arches.  But if a county judge hadn’t taken action, it might not have been built.

The Cotter Bridge across the White River is a stunning, beautiful affair, a Rainbow Arch bridge with five arches and an aqueduct that takes Highway 62’s business route high across the river at a point historically known for flooding. 

However, if it wasn’t for a county judge’s actions, the dang thing might never have been built.

A little history for you.  Used to be, the only way to cross the river around those parts was by ferry.  However, the White River was a pretty untamed beast.  It tended to flood often, making ferry travel unviable.  To get over, you had to head 100 miles north up to Branson to make the crossing.  That just wasn’t going to do.

Now, back in 1905, the town of Cotter was incorporated, some 1400 lots created and sold by the Red Bud Realty Corporation.  The Missouri Pacific Railroad put a rail bridge across at that point (previously known as Lake’s Ferry) and railroad employees began filling up the town. I suppose technically folks could cross the river on the rail bridge -- but it wasn’t a really feasible way of doing things, right?

Folks wanted a bridge.  There was no denying that.  Dr. J Morrow and the Honorable J.C. Floyd introduced a measure back in 1912 to secure a bridge across the river at Cotter… but there just weren’t funds to get it going.

Money was always going to be a point of contention, it seems.

Took until 1926 for anything to really start happening as far as bridge-building goes.  That’s when two private companies came forward and proposed to build between them three toll bridges to cross the White River in the area.  They bought out three of the ferries where those bridges were going to be put.  That went over like a ton of bricks.  Arkansawyers by our very nature have a low opinion of toll roads, bridges and the like.  We just don’t have them around these parts.  It’s not just how we feel today -- it’s how we felt back then.  Want proof?  Here’s part of an editorial that appeared in the Cotter Record on February 11th, 1927:
“No truer statement was ever made than that ‘Eternal Vigilance is the Price of Liberty,’  and its truth is brought home forcibly to the people of Baxter and Marion counties by the attempted grab of toll bridge franchises at Denton ferry on White river and the ferries on North Fork.  The construction of such bridges by private individuals, companies or corporations would in effect erect a wall about Baxter and Marion counties to the serious injury of North Arkansas, the state as a whole and the country at large… a toll bridge at best is not desirable, and under such a sweeping unlimited franchise… is a positive menace, a crime… Black river is cursed with such a bridge and efforts are being made to do away with the nuisance.”

So, how’d that end up?  Turns out, there was no need to go after those companies anyway, thanks to a ruling by Congress in January 1928 that upheld the Highway Commission’s contention that it, not county courts or anyone else, had the authority to build toll bridges -- as long as those bridges were made free bridges once the cost of building them had been paid off.

What does this have to do with a county judge or the bridge itself?  Hang in there, I’m getting to the point.

Before that official ruling, the state Highway Department had obtained federal government approval to build nine toll bridges in Arkansas.  County Judge R. M. Ruthven wanted Cotter to be on that list of proposed sites.  Problem was, there wasn’t enough traffic to make that bridge feasible.  Indeed -- a feasibility study including a traffic count was a requirement for each and every site before they could be approved.  That study on Cotter was done in June 1928, and it came back that no, there wasn’t enough traffic to justify a bridge there.

Judge Ruthven went down to Little Rock and was present when the Highway Commission was to review the reports.  Somehow, the report on Cotter disappeared out of that stack of studies.  The Commission figured it must have been an oversight, approved all the studies and commissioned the bridges.

Ruthven allegedly took that report back home with him to Cotter.  He mailed it to the Highway Commission since it was the right thing to do… twenty years later.

Sly, eh?

So… after the U.S. Senate passed a bill granting the Highway Commission to issue bonds and construct and operate a toll bridge over the White River --

Hey, wait a minute.  A toll bridge?  Seriously?

Yes, a toll bridge.  Seems that while private companies couldn’t get away with doing it on a state highway, the state could.  Well, there you go.

May of 1929, Frank Marsh of the Marsh Engineering Company in Des Moines, IA came down and surveyed and measured where the bridge would go.  Two months later plans were approved.  Bids were submitted, one accepted, all rejected when the plans were changed and the submission process started all over again.  Still, by October of that year the Bateman Contracting Company out of Nashville already had workers on site.  By November the materials to build the bridge were coming in and locals were being hired to help construct it, and by December piers were being set in the river. 

The White River, which had been so unruly over the past several years, cooperated for once, not flooding or arguing with the men so steadily working on the bridge from a cableway above.  Folks had expected the weather and the water to be uncooperative and had planned for down days.  Instead, the bridge was completed on November 1, 1930, six months ahead of schedule.  It was dedicated on the 11th of that month.  Between three and four thousand people turned out for the party.  It was a heck of a celebration.

But while Baxter and Marion County residents were glad they finally had a bridge, they didn’t want to use it -- not and have to pay a toll.  Though Baxter County refused to renew the license of Joe McCracken, the Cotter ferry operator -- Marion County granted him one, and he kept running it.  And people kept using it. 

The bridge wasn’t getting paid for and the state didn’t like that.  So how did the problem get fixed?  Easy.  In July 1931 the state gave McCracken $250 to not only stop ferrying people but to destroy the ferry.  Instantly there was an upswing in people using that bridge!

So, there you go.  The Cotter Bridge was officially renamed the R. M. Ruthven Bridge in December 1976, though few call it that.  It was dedicated as a National Historic Civil Engineering Landmark in October 1986. 

A decade ago, a new bridge was opened north of Cotter… a two lane plain Jane featureless bridge that carries four lanes of US 62/412 across the White River.  Originally the Cotter Bridge was going to be replaced, but there was an outcry to save this landmark of the Ozark landscape and it was saved.  It was renovated and reopened in 2004, outfitted with new lights to shine at night.  It’s still a regal beauty, and if you’re in the area you might want to go check it out.

To get there from the west, you’ll take a right off US Highway 62/412 just east of Flippin.  From the east, it’s a left-hand turn onto US 62B right before you get to the White River, right on the west side of Gassville.  There’s a lookout point on the Gassville side where you can see both the Cotter Bridge and the MoPac Railroad Bridge next to it.  Take your camera.

This piece appears in the July/August edition of Arkansas Wild.  Grav Weldon's photographs of the Cotter Bridge and Cotter Rail Bridge are available for sale; contact the photographer for more information.