Tie Dye Travels with Kat Robinson - Author, Arkansas Food Historian, TV Host and Best Loved Traveler: The Venesian Inn

Tie Dye Travels with Kat Robinson - Author, Arkansas Food Historian, TV Host and Best Loved Traveler

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Showing posts with label The Venesian Inn. Show all posts

Showing posts with label The Venesian Inn. Show all posts

Tuesday, April 22, 2014

The Venesian Inn: Fried Chicken & Spaghetti Since '47.

Tontitown's oldest remaining restaurant has changed little since Germano Gasperotto started serving fried chicken, steaks and spaghett...

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